Train
Hands on the line. Knife skills, prep, and how a real shift runs.
Train. Mentor. Employ.
Second Chance Academy
Culinary training that is meant to end in work. Train, mentor, employ.
Send this team a briefThe Second Chance Academy is our culinary academy: train, mentor, and employ. It exists to build skill and then put that skill on a line — in our kitchens and with employers who will actually hire. Partners, trainees, and kitchens that can take someone on all start on this page.
- Train, mentor, employ
- Culinary skills, not a lecture series
- Open to trainees, employers, and partners
Three doors, one program
If you want training, say that. If you can hire, say that. If you want to fund or refer, say that. The academy reads a different note for each, which is the only way a callback is useful.
Tied to the kitchens
This is not a separate charity with a logo on the wall. It sits inside a hospitality group that runs trucks, catering, meal programs, and ghost kitchens — places where trained people can work.
How it shows up
Ways to book this section
Mentor
Someone in your corner after the first week, not only on day one.
Employ
The point of the academy. A job, here or with a partner kitchen.
Other sections